The Facility Management is divided into procurement, catering, facility services, patient hospitality, logistics and reception, corporate security and technical services. Approximately 1100 people from 40 countries ensure smooth operation. We also offer
apprenticeships in various professions.
| University Hospital Zurich
Direktion Betrieb
Rämistrasse 100
8091 Zurich
betrieb@usz.ch
|
|
|
| Delivery addressUniversity Hospital Zurich
Logistik- und Serivcezentrum
Zürcherstrasse 123 (Google Maps)
8952 Schlieren The procurement office is responsible for all goods purchased for the UHZ, except medication which is ordered from the
cantonal pharmacy (Kantonsapotheke Zürich) (German). Suppliers are subject to our current
conditions of purchase (German).
Your contact partners
Head of Procurement
Medical supplies
Medical technology und hospital furnishings
Non-medical supplies
Construction service, technology
ICT
Food procurement
More detailed responsibilities can be seen in our
organizational chart (PDF, German). |
|
| Patient cateringA good meal promotes well-being. Our varied
menus are designed to be tasty and satisfying for our patients.
Restaurants A wide selection is awaiting you in our
bistros and kiosks. KitchensOur kitchens prepare over 4,500 fresh meals daily for a variety of guests, according to the latest nutritional research and guidelines. Food procurement When purchasing our food supplies, we place great value on quality and are committed to sourcing those supplies produced sustainably and ecologically. We select regional products wherever possible. Contact for food procurement
Daniel Meier (daniel.meier@usz.ch) |
|
| Cleaning serviceThe cleaning service is responsible for preparing the patient rooms and ensuring the cleanliness and maintenance of all property, rooms and furniture. Laundry serviceThe laundry service ensures delivery of clean laundry, work clothes and curtains and that collaboration with external laundry services is well-organized and efficient. This service is also responsible for bed preparation. |
|
| Patient hospitalityThe UHZ hospitality looks after the welfare of the patients for all non-medical issues, such as the meal and beverage service. |
|
| LogisticsLogistics coordinates the flow of goods from delivery to transportation to final disposal. Logistical duties also include the transportation of laboratory samples, delivery and collection of mail and the patient escort service. The material management team distributes the goods and the supply logistics unit ensures efficient management of items on the wards. ServicesThe services team attends to the requests and concerns of both visitors and staff at the UHZ. This team includes switchboard, information office,
the lost & found office, laboratory tests transportation, the delivery and collection of the mailings as well as the patient accompanying service. |
|
| Corporate SecurityWe ensure the safety of patients, visitors and staff at the UHZ. We provide the basis for environmentally friendly and sustainable hospital operation. This includes biological and chemical safety, protection from radiation, occupational safety, security and fire protection and the company fire brigade. Security serviceWe ensure the safety of the entire UHZ site through our 24-hour emergency operations service, technical malfunction repair service, security mandates and inquiries in offenses, interventions and enforcement of the house law. |
|
| Medical technologyMaintenance, inspection and repair of all kinds of medical equipment, consulting and project management. MaintenanceMaintenance, inspection and repair of hospital facilities, buildings, equipment and furniture. |
|
|
